Located in Greenwich Village, Olio e Piu exudes the essence of Neapolitan cuisine with a touch of Mediterranean liveliness. Fronted by a charming 45-seat open patio adorned with flowers and greenery, the restaurant overlooks the magnificent Jefferson Market Library, providing a picturesque setting for diners. Olio e Piu’s menu is a celebration of classic Italian dishes, featuring house-made pastas, hand-stretched pizzas from the traditional wood-fired oven, and cherished favorites like Caprese salad, fritto misto, and tiramisu. The rustic interior and carefully curated wine and cocktail list complete the experience, transporting guests to a slice of old-world Italy.
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