Nestled within the charming confines of the Marlton Hotel, Margaux exudes an undeniable allure with its tasteful blend of vinyl booths and wood-paneled interiors. This handsome establishment is a culinary gem that weaves together the culinary traditions of France, Italy, and California. With a seasonal menu that relies on local and organic provisions, Margaux offers breakfast, lunch, and dinner every day of the year. The restaurant’s inviting solarium bathes diners in warm light, creating an atmosphere that transports them to the sun-soaked shores of the European seaside.